It has become clear that I’ve been having an ongoing love affair for awhile now. It’s one that I’m going to have to break off very soon. My clothes have found out and are insisting that I discontinue the relationship before something drastic happens – like having to buy new jeans in the next size up. Yes, I am in love with SUGAR. I’m drawn to bad boys. Can you blame me? Spinach and celery are just so darn lame! I need some excitement in my life. There is nothing like waking up to warm mini coffee cake muffins fresh from the oven topped melted butter and cinnamon sugar. Be still my heart! So I’ve decided I’m going to have to take this break-up slow to give my heart (and stomach) time to mend. I’m giving myself until summer to make things semi-final. My affair with sugar will have to end because my love of bathing suits is more of a hatred right now.
If you share in my love of sugar, you might want to try these tasty coffee cake muffins this weekend for breakfast. But be careful. You might find yourself starting your own love affair with my soon-to-be-ex. In this case, my leftovers aren’t so bad! You can find the recipe HERE. Enjoy!